Yesterday we had dim sum in a Chinese restaurant with a couple of Jenni's colleagues and mates. To keep a short story shorter I will get straight to the gist of this post. Someone had the cheek to order a dish of duck tongues. Not even Jennifer, an expert of eating weird stuff (like frogs, chicken feet and sea cucumber) would dare touch it.
Anyway I had me a little nibble, if only to serve as warning to future dum sum-goers. The tongues, served in black bean sauce (I believe), have bones in them. It isn't as disgusting as I thought it would be. It certainly was edible (if you really have no choice) but due to the weird texture and the fact that it felt more tasteless rubbery chicken, I decided to stop after two tongues. Not something I would order voluntarily, and neither should you!
At least we had fun with Brain Age after the massive meal.
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